COVID-19 and the seed sector: How countries are navigating challenges
OECD’s Seed Schemes are working to protect food systems globally, with important benefits for least developed countries
COVID-19 and tourism in Africa’s protected areas: Impacts and recovery needs
COVID-19 has led to a steep decline in business for operators in protected areas, coupled with a substantial drop in future booking requests.
David Laborde: How to help LDCs stay food secure through COVID-19
International Food Policy Research Institute (IFRPRI) Senior Research Fellow discusses the challenges and opportunities for food security in least developed countries amidst the COVID-19 pandemic
Small business owner in Ethiopia sees a future in ag products
Tewodros Yilma of Alpha Trading in Ethiopia discusses his business processing and exporting agricultural products, the role of trade fairs and his plans for the future.
COVID-19 hitting tourism hard: What does this mean for the world’s poorest countries?
Examining the potential impact of tourism disruption in LDCs; developing policy recommendations to limit the damage, initiate recovery and build resilience
West Africa's (eco)tourism initiative: Last chance to protect African biodiversity
Despite the COVID-19 pandemic’s travel impacts, West Africa’s objectives remain valid
Young designer shaking up Gambia’s fashion industry
Taking traditional African prints and making them modern, a female entrepreneur is aiming to go global – armed with the right business tools
COVID-19 in Africa – some reflections on trade matters
Poverty, inequality and exclusion are key factors contributing to the devastating effects of COVID-19 on all African countries.
Unlocking the hidden value of cotton by-products in African least developed countries
Investment mobilization and technology transfers could increase incomes, and enable value addition