Increasing agricultural proceeds, processing and marketing are critical in Malawi’s development plans
Christina Chatima, Director of Trade at the Malawi Ministry of Industry, Trade and Tourism, discusses the country’s efforts to advance agro-processing and exports.
What is Malawi’s current agricultural trade strategy, and what is happening to make it work?
Malawi developed a diversification strategy in 2013 taking into consideration the increased trade imbalance, and we implemented the National Export Strategy to deal with issues relating to enhancing our productive capacity.
The Enhanced Integrated Framework (EIF) and National Smallholder Farmers’ Association of Malawi (NASFAM) anchor farm project has been very successful in view of the fact that it has supported and implemented government priorities in terms of implementation of the National Export Strategy.
The good thing with the anchor farm work is that it took into consideration what the government agenda is all about, and it has supported quite a number of smallholder farmers and most of them are woman entrepreneurs.
We are looking at groundnuts and also soya, so in the past few years we have been working closely with NASFAM, and we have seen enhanced productive capacity has been achieved. And not only that, the farmers that were involved have benefited a lot in the sense that they have done this kind of planting of new crops, and in terms of the income that they are getting their poverty levels have really gone down and they are able to support children going to school – and that is part of the national agenda to deal with poverty.
What other kinds of results have you seen?
The economy has benefited very much. The Ministry is working closely with the Malawi Investment and Trade Centre (MITC) to enhance the markets for some of these products. Following the anchor farm piloting, NASFAM has been able to penetrate other markets apart from their existing ones.
We have enhanced our exports to the region, for example South Africa is absorbing most of the groundnuts that we produce. And not only that, Zimbabwe is also one of the regional markets that is able to absorb our groundnuts as well as the soya that we have been producing through the project. MITC, with EIF, has opened up an office in Mozambique. That office has assisted with the marketing of different Malawi products, and we have seen exports of a lot of agro-processed products to the region.
So this partnership has had a very big impact in Malawi in terms of opening markets as well as enhancing our productive capacity.