Food and Agriculture Organisation of the United Nations (FAO)

9 April 2020 - Trudi Hartzenberg
Poverty, inequality and exclusion are key factors contributing to the devastating effects of COVID-19 on all African countries.
SDG 2 commits governments to end hunger, achieve food security, improve nutrition and promote sustainable agriculture, with five specific targets setting the level and ambition of this goal.
4 February 2019 - Michelle Kovacevic
Implementation is everything in aligning trade and agriculture in LDCs in Africa